How it is made
A familiar Dakar food discovery with fillings and serving styles that vary.
Food discovery
Pastels
Small fried filled pastries, often fish-based and served with a tomato-onion sauce.
Why it matters
A familiar Dakar food discovery with fillings and serving styles that vary.
Follow the connection
Places connected with Pastels
A food may belong to many communities and take different forms. Each connection explains why it belongs in the story of that Place.