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Food discovery

Palm Butter

Palm fruit is cooked and worked into a full-bodied sauce that may carry fish, meat or both and is commonly eaten with rice or a pounded starch.

How it is made

Palm butter is widely loved across Liberia even where particular regional and community traditions give it distinct associations.

Why it matters

Palm butter is widely loved across Liberia even where particular regional and community traditions give it distinct associations.

Follow the connection

Places connected with Palm Butter

A food may belong to many communities and take different forms. Each connection explains why it belongs in the story of that Place.