How it is made
Preparation varies by cook and region; this description provides cultural context rather than a fixed recipe.
Food discovery
Fufu
Fufu is pounded from combinations such as cassava with plantain or yam and eaten with soup. It belongs in the national set, with a particularly strong relationship to Kumasi and Asante food culture.
How you may encounter it
Particularly connected with Kumasi and Asante food culture.
Why it matters
Fufu is pounded from combinations such as cassava with plantain or yam and eaten with soup. It belongs in the national set, with a particularly strong relationship to Kumasi and Asante food culture.
Follow the connection
Places connected with Fufu
A food may belong to many communities and take different forms. Each connection explains why it belongs in the story of that Place.